51ºÚÁϳԹÏÍø

ISSN: 2155-9872

Journal of Analytical & Bioanalytical Techniques
51ºÚÁϳԹÏÍø

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  • Research Article   
  • J Anal Bioanal Tech 2022, Vol 13(7): 470
  • DOI: 10.4172/2155-9872.1000470

Formulation and Evaluation of Herbal Jaggery Base Immune-Booster

Vivek S Zade*, Niraj B Nikam and Pallavi R Magdum
Ashok Rao mane institute of pharmaceutical science and research, Kolhapur, India
*Corresponding Author : Vivek S Zade, Ashok Rao mane institute of pharmaceutical science and research, Kolhapur, India, Email: vszade@gmail.com

Received Date: Jul 01, 2022 / Published Date: Jul 29, 2022

Abstract

Immunity is a human body’s ability to recognize germs to prevent them from causing illness. Very speedily expanded disease in past days is covid-19 caused at least 3 million, excess death in 2020. It infected over 82 million people worldwide, and it mainly affects respiratory system. As per the ministry of Ayushguidelines suggested that to take “Herbal health drinks” like immunity booster syrup. Syrup contains all the herbal drugs which show immunity boosting and health benefits activity, like ashwagandha, tulsi, giloy, amla, ginger, fennel and turmeric etc. also contain a main ingredients jaggery which added in liquid form it act as a good immunity booster and base of syrup also. Jaggery is also act as a good preservative to preserve food items.

Citation: Zade VS, Nikam NB, Magdum PR (2022) Formulation and Evaluation of Herbal Jaggery Base Immune-Booster. J Anal Bioanal Tech 10: 470. Doi: 10.4172/2155-9872.1000470

Copyright: © 2022 Zade VS, et al. This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.

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